Restaurant

the Garden Restaurant

CONTEMPORARY AUSTRALIAN

The Artesian Gardens Restaurant allows you to sample excellent meals based on local produce in a picturesque setting, looking over the River that runs behind the property.

The Restaurant is open everyday for dinner (except Sundays) from 6pm. Breakfast is available by Room Service only 7 days a week between 6:30am – 9:00am.

Download our Summer / Autumn menu here

Artesian-Spa-Motel-Moree-Menu16 copy

Old Favourites

Chicken Schnitzel

served with Chips and House Salad
$ 23.50

Chicken Kiev

served with Chips and House Salad
$ 23.50

Bangers and Mash

with Mushy Peas
$ 23.50

Roast of the day

please ask our friendly staff
$ 23.50

Battered Fish and Chips

$ 23.50

Seafood Basket and Chips

$ 23.50

From The Grill

Eye Fillet

With choice of sides and sauces (Dijon, Hot English, Gravy, Mushroom, Pepper and Dianne)
$ 34.50 250 gr

Ribeye on Bone

With choice of sides and sauces (Dijon, Hot English, Gravy, Mushroom, Pepper and Dianne)
$ 39.50 500 gr

Rump

With choice of sides and sauces (Dijon, Hot English, Gravy, Mushroom, Pepper and Dianne)
$ 32.50 300 gr

Sides

House Salad

$ 6.50

Onion Rings

$ 6.50

House Fries

$ 6.50

Steamed Veg Or Roast Potato

$ 6.50

Surf & Turf Topping (GF)

$ 9.50

Parma Topping

$ 6.50
Artesian-Spa-Motel-Moree-Menu10 copy

Starters

Garlic Naan Bread

$ 8.50

Garlic & Herb Bread

$ 8.50

Cheese & Bacon Bread

$ 9.50

Entrée

Salt & Pepper Squid

served with a Petite Salad & Dipping Sauce
$ 17.00

Soup of the Day

please ask our friendly staff
$ 10.50

Vegetarian Spring Rolls

served with Petite Salad & Dipping Sauce
$ 15.50

Lamb Kofta

served with minted yoghurt
$ 15.50

Garlic Prawn

served on rice (GF)
$ 18.50

Caesar Salad

Add Chicken or Prawns $7.50
$ 15.50
Artesian-Spa-Motel-Moree-Menu5 copy

Mains

Kukhura Sadheko (GF)

Chicken Breast Supreme Marinated in Nepalese Spice. Served with Potato Mash, Green Beans and Grilled Cherry Tomato | Raj’s Signature Dish (from his home town) Nepalese cuisine is a variation of Asian food. It also has influences from India, Tibet and Thailand cuisines.
$ 29.50

Sesame Crusted Salmon (GF)

Served with Coconut Rice, Asian Greens and Sweet Chilli Soy Drizzle
$ 27.00

Lamb Stir-fry (GF)

Served with Coconut Rice
$ 27.00

BBQ Pork Chops

Served with Potato Mash, Steamed Vegetables & Topped with a Creamy Mushroom Sauce
$ 27.00

Nepalese Style Goat Curry (GF)

Served with Coconut Rice & Naan Bread
$ 27.00

Potato Gnocchi

Served in Creamy Pumpkin, Spinach, Cherry Tomato and Garlic Sauce, topped with Parmesan Cheese
$ 27.00