the Garden Restaurant

CONTEMPORARY AUSTRALIAN 

The Artesian Gardens Restaurant allows you to sample excellent meals based on local produce in a picturesque setting, looking over the River that runs behind the property.

The Restaurant is open everyday for breakfast between 7am and 9.30am, and for dinner (except Sundays) from 6pm.

Download our Summer / Autumn menu here

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Old Favourites

Chicken Schnitzel

served with Chips and House Salad
$ 23.50

Chicken Kiev

served with Chips and House Salad
$ 23.50

Bangers and Mash

with Mushy Peas
$ 23.50

Roast of the day

please ask our friendly staff
$ 23.50

Battered Fish and Chips

$ 23.50

Seafood Basket and Chips

$ 23.50

From The Grill

Eye Fillet

With choice of sides and sauces (Dijon, Hot English, Gravy, Mushroom, Pepper and Dianne)
$ 34.50 250 gr

Ribeye on Bone

With choice of sides and sauces (Dijon, Hot English, Gravy, Mushroom, Pepper and Dianne)
$ 39.50 500 gr

Rump

With choice of sides and sauces (Dijon, Hot English, Gravy, Mushroom, Pepper and Dianne)
$ 32.50 300 gr

Sides

House Salad

$ 6.50

Onion Rings

$ 6.50

House Fries

$ 6.50

Steamed Veg Or Roast Potato

$ 6.50

Surf & Turf Topping (GF)

$ 9.50

Parma Topping

$ 6.50
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Starters

Garlic Naan Bread

$ 8.50

Garlic & Herb Bread

$ 8.50

Cheese & Bacon Bread

$ 9.50

Entrée

Salt & Pepper Squid

served with a Petite Salad & Dipping Sauce
$ 17.00

Soup of the Day

please ask our friendly staff
$ 10.50

Vegetarian Spring Rolls

served with Petite Salad & Dipping Sauce
$ 15.50

Lamb Kofta

served with minted yoghurt
$ 15.50

Garlic Prawn

served on rice (GF)
$ 18.50

Caesar Salad

Add Chicken or Prawns $7.50
$ 15.50
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Mains

Kukhura Sadheko (GF)

Chicken Breast Supreme Marinated in Nepalese Spice. Served with Potato Mash, Green Beans and Grilled Cherry Tomato | Raj’s Signature Dish (from his home town) Nepalese cuisine is a variation of Asian food. It also has influences from India, Tibet and Thailand cuisines.
$ 29.50

Sesame Crusted Salmon (GF)

Served with Coconut Rice, Asian Greens and Sweet Chilli Soy Drizzle
$ 27.00

Lamb Stir-fry (GF)

Served with Coconut Rice
$ 27.00

BBQ Pork Chops

Served with Potato Mash, Steamed Vegetables & Topped with a Creamy Mushroom Sauce
$ 27.00

Nepalese Style Goat Curry (GF)

Served with Coconut Rice & Naan Bread
$ 27.00

Potato Gnocchi

Served in Creamy Pumpkin, Spinach, Cherry Tomato and Garlic Sauce, topped with Parmesan Cheese
$ 27.00

Desserts

Homemade Sticky Date Pudding

Served with Cream and Ice Cream
$ 12.00

Apple Tart

Served with Cream and Ice Cream
$ 12.00

Pecan Tart

Served with Cream and Ice Cream
$ 12.00

Home Made Chocolate Pudding

Served with Cream and Ice Cream
$ 12.00

Pavlova with Mixed Berry Compote

Served with Cream and Ice Cream
$ 12.00